Month: February 2020

Food and Cooking, Food Writing

Onion Eater or Hater?

“I won’t be able to eat the noodles,” she said. Her friend tried to convince her that the aboki made the best noodles for his customers all the time. “He puts onions in his food, right? I can’t stand the taste of onions in my food!” I had overheard two ladies talking, and wasn’t surprised […]

Math and Food Love, Living

Rediscovering Mathematics

I’m passionate about Mathematics,  and of recent I’ve been thinking about how much the subject of mathematics is not just dreaded but underrated among students and even adults. The thought of mathematics as being abstract and inapplicable belittles the usefulness of science and its components. I say so because Mathematics is the foundation and the […]